It's a couples cooking party! Have fun meeting new people while you learn new dishes even your husband will want to cook.
Menu:
Goat Cheese Soufflés in Phyllo Cups with Frisee Salad
Rib eye steaks with Bourbon Bacon Butter
Whiskey Glazed Carrots
Potato Galette
Bourbon-Pecan Tarts with Vanilla Ice Cream
When: February 3rd, 6-9:30pm
Where: Shelley’s Table, Lambertville
Cost: $250/couple
Limit: 4 couples